Starters


Baked peppe marinated in olive oil with garlic and feta cheese

alergen: 7

160.- CZK

Russian caviar on crushed ice with toast and butter

100g

allergens: 1, 4, 7

580.- CZK

Toasted homemade bread with buffalo mozzarella, prosciutto crudo and chilli

allergens: 1, 7

150.- CZK

Specials of Del Corso

Grilled pork tenderloin wraped in pancetta with sage, cream sauce and baked grenaille

alergen: 7

290.- CZK

Grilled filet of salmon sesame royal on a bed of grilled vegetables with ricotta gnocchi

allergens: 1, 4, 7, 11

290.- CZK

Baked duck with red cabbage, apples and raisins, bacon dumplings

allergen: 1, 3, 7

280.- CZK


1 kg Tiger prawns on grill with garlic and olive oil

allergen: 2

size 16/20 – 600.- CZK

size 13/15 - 700.- CZK

Pizza with salmon, spinach, cream and freshly chopped dill

alergens: 1, 4, 7

190.- CZK


Dessert

Chocolate souffle with vanilla cream and raspberries

allergen: 1,3, 7

110.- CZK

 

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