Menu
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Prize: | |
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71. Cotoletta di vitello con insalata di patate Fried veal schnitzel with homemade potatoe salad |
290 Kč | |
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72. 300g Maiale alla griglia ripieno di insalatae cipollina viennese con patate al forno Grilled pork neck interllaced with lambs lettuce and baked king potatoes |
350 Kč | |
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73. 250g Filetto di manzo Grilled fillet steak with mashed potatoes with mushroom, pepper or cheese sauce |
420 Kč | |
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74. 200g Coniglio arrosto con spinaci e pur di patate Roasted leg of rabbit on bacon, garlic and herbs with steamed spinach and potato purée |
260 Kč | |
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75. 200g Bistecca di pollo con peppe e porro Chicken steak with creamy red and yellow bell peppers, zucchini and leek |
220 Kč | |
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76. 250g Braciola di agnello sulla griglia con pomodori e mozzarella al forno e pasta con vedura grigliata Grilled lamb cuttlets with sautéed tomatoes baked with mozzarella and roasted vegetable noodles |
420 Kč | |
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77. 200g Anatra Roasted duck breast with baked potatoes and orange sauce |
290 Kč | |
